Combine all ingredients in a food processor and blend until desired consistency is reached, stopping every couple minutes to scrape down the sides
Serve immediately or chill for a few hours to allow mousse to set up
Enjoy
Notes
If you are on a program such as The 21 Day Sugar Detox and you are limiting even natural sweeteners, you can substitute out the coconut nectar for a green tipped banana.
Recipe by Pastured Kitchen at https://www.pasturedkitchen.com/recipes/chocolate-avocado-mousse/