Pumpkin Chocolate Chip Cookies
Prep time: 
Cook time: 
Total time: 
Serves: 12
 
Ingredients
Dry:
  • 2 cups coconut flour
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1 tsp baking soda
  • 1 tsp baking powder
  • ½ tsp salt
Wet:
Mix-Ins
Instructions
  1. Preheat oven to 350° F.
  2. In a stand mixer, cream together wet ingredients. The palm shortening will not completely bind, which is normal.
  3. Sift together dry ingredients in a separate bowl.
  4. Using ½ cup at a time, add dry ingredients to the wet batter and continue mixing. The batter will turn very dense.
  5. Once all of the flour mixture is combined into the wet batter, add in the chocolate chips. If adding walnuts, add them in here.
  6. Spoon batter onto a greased cookie sheet and bake for 15 minutes. Let cool & enjoy.
Recipe by Pastured Kitchen at https://www.pasturedkitchen.com/recipes/chocolate-chip-pumpkin-bites/